Enhance every dish with the clean, delicate crunch of Premium Maldon Sea Salt. Hand-harvested from the coastal waters of England, these signature flakes dissolve beautifully, elevating flavors with a natural balance of minerality and crisp texture. Whether you're finishing a perfectly seared steak or adding a gourmet touch to fresh-baked bread, Maldon Salt is the chef’s choice for pure seasoning excellence.

🧂 Best Used: Finishing Steaks, Roasted Veggies, Gourmet Baking
🌊 100% Natural – No Additives, Just Pure Sea Salt

Exclusively at Angus Meatery – where every detail matters!

Nutritional Info (Per 100g):
Cals: 0 kcal
Carbs: 0 g
Protein: 0 g
Fat: 0 g
Sodium: 38.3 g